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FLOUR. WATER. SALT.
That's it! Naturally leavened, long-fermented sourdough made with intention — carrying on Blu’s beloved recipe with a Field and Flour twist.

to
field and flour
Blu's
Bread
We’re honored to share that we’re officially taking over Blu’s bread operation. If you know, you know — Blu has been baking some of the most beloved sourdough in the Flathead Valley. His bread quickly became a community staple, and we’re beyond grateful for the opportunity to carry on his legacy.

Blu and Rose



Blu and Rose
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Bigfork Monday Market
Mondays 5:00-7:30PM
191 Mill St, Bigfork, MT 59911

Sonder Montana Co.
Available on Wednesdays
​1189 Swan Hwy 83 Unit B, Bigfork, MT 59911
source
our bread
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